Paprika-narandzasta-OBZ Peper Habanero Oranje-OBZ660580
This pepper is very hot (100,000-350,000 Scoville). The habanero
Originates from South America, this orange variety specifically from
the Yucatán Peninsula. The 2½cm long and 4cm wide pepper is
wrinkled, thin-walled and has a special aroma.
Note: Use gloves when handling and preparing these
orange pepper.
Sowing: sow indoors in a greenhouse or outdoors from January
open ground from May. Soak the seeds in warm water for 12 hours
promote germination. Do not sow too deeply in good and moist soil
sowing soil. Keep a distance of 70x50cm between the plants.
After a few weeks, transplant into deep pots and in a sunny position
place in a sheltered place. Accompany the plant with rope or (tonkin)
sticks. The plant grows to approximately 120cm in height.
Harvest: after 90-120 days. Harvest the peppers by cutting them with scissors
cut from the plant.
Product features
Extremely hot pepper
The most famous chili pepper
SHU from 200000 to 300000
Periods
Sowing time indoors from February
Sowing time indoors until May
July harvest time
Harvest time until October
Seed Characteristics
Seeds per gram 150